Mum's end to tiffin box tantrums......

Monday, 20 June 2011

Mashed banana fritters

Mashed banana fritters are one of the most easily available and easy to prepare dish.Not only an innovation but this variety brings about a break in the normal routine food items.A very much palatible dish for the children , mothers make sure that they can have some essential fruits like banana.

Ingredients: 3 medium sized ripe bananas, white flour(3 table spoons), marie biscuit (2 pcs. crunched), sugar (3 teaspoons), milk (3 teaspoons)


Procedure:Mash the bananas with the help of your hands .Add white flour, sugar to it.Add the crunched marie biscuits to it for giving a very crispy appearance.In case the dough is very tight you can apply milk to it , just to make the dough manageable.Make small parts of the dough and keep them as small balls.Heat oil in a container and when the oil is ready release the balls . It will take about 2 mins for the balls to cook on both sides.When they have taken a golden brownish appearance then you can take them out of the container and allow place in a tissue , allowing the extra oil to be absorbed.Serve it in a serving plate.
This dish will have an awesome sweet taste and will bear a very crispy appearance. You can feel the crisp in every bite.You can treat it as a snacks item, tiffin box item, take away item for picnics and so on.

3 comments:

  1. This looks easy enough! The only thing though, I cannot stand hot bananas! I don´t know why I just cannot eat it hot :(

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  2. No issues , if u cannot eat it hot, can carry it as a lunch box item, but the crispy factor will be missing..

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